Apr. 14, 2017
Day 3 now – halfway through the entire trip! It really didn’t seem like it had been that long; it felt like we had just gotten there the day before, really. Time really does fly when you’re having a good time.
- Visiting the Wendake Indian Reservation! It was very interesting and authentic, one of my favorite things I did during the entire trip
- Going to the mall again. Travis and I got lost, but I did taste some really good gelato!
- Us all having dinner together. Not so much the food, but rather all of us coming together and talking.
- Travis was sick, so I comforted him. I felt really sad and I was happy to help him
Breakfast served at the hotel.
An omelette, some bacon, and a Chick-fil-A sandwich from the beginning of the trip that I microwaved.
Chicken fingers and fries from St. Hubert, a fast food restaurant at a restaurant stop we went to.
Au Vieux Duluth. I got cheese tortellini with tomato sauce.
My favorite part of the day:
Seeing the Indian Reservation! I never even knew that there were American Indians in Canada until then. I learned a lot of information, got some cool souvenirs, and even met one of the people living there–he was our tour guide!